Our network

METROPOLITAN SCHOOL of the ARTS’ STUDENT to PERFORM in DISNEY’s NEWSIES at NATIONAL THEATRE

METROPOLITAN SCHOOL of the ARTS’ STUDENT  to PERFORM in DISNEY’s NEWSIES at NATIONAL THEATRE

Metropolitan School of the Arts’ (MSA) student, Ben Cook, 17, of Lorton, Va. will perform in the Tony Award®-winning production of Disney’s NEWSIES at National Theatre in Washington, D.C. from June 9 to June 21. Cook is an alumnus of Lorton Station Elementary School in Lorton, Va., where his family still resides. At age 7, Cook began theatre and dance training at Metropolitan School of the Arts in Alexandria, Va., and began to regularly audition for professional theatre at 9 years old. For more information on MSA, go to www.metropolitanarts.org.
 

Community Sponsors

LEARNINGRx HOSTS 21st ANNUAL TYSONS REGIONAL CHAMBER STARS EVENT; Awards 35 Local Students

LEARNINGRx HOSTS  21st ANNUAL TYSONS REGIONAL CHAMBER  STARS EVENT; Awards 35 Local Students

Maureen Loftus, executive director of LearningRx of Vienna and Reston, Va. hosted the 21st Annual Tysons Reginoal Chamber of Commerce Stars event which honored 35 students from 18 local schools for their positive achievements and significant improvements. For more information, go to www.learningrx.com.

Loftus serves as the chair of the youth and education committee for the Tyson’s Chamber of Commerce, and along with Dr. Karen Garza, superintendent of Fairfax County Public Schools, awarded each student their certificate.

“Each of the students here chose to work hard to overcome their own obstacles, rather than quitting,” said Maureen Loftus, executive director of LearningRx of Reston, Va. and Vienna, Va. “It’s their perseverance and hard work that will empower these students to be shining stars for years to come,” said Loftus.

DEVIL'S BACKBONE BREWERY BEER DINNER at MONZA

DEVIL'S BACKBONE BREWERY BEER DINNER at MONZA

Monza is hosting a Devils Backbone Brewery Beer Dinner on Thurs., Apr. 30 at 6:30 p.m. for $70 inclusive, per person. The four-course dinner will feature Devils Backbone beers that complement new spring menu items. For reservations, go to eatmonza.com.

Monza is presenting a four-course dinner that includes: Vienna Lager with meat and cheese platter; Striped Bass Pale Ale with gourmet fish tacos, cabbage, jalapenos, scallions, avocado, pico de gallo, Sriracha aioli and a corn tortilla; Apricot Weiss served with  insalata del palmera with hearts of palm, roasted peppers, fresh basil, balsamic vinaigrette; wood-aged Kilt Flasher 2014, comes with Kilt Flasher drunken NY strip with sautéed peppers, onions, potatoes, and beer molasses steak sauce; and for dessert, Schwartz Beer is served with homemade chocolate mousse cake with layers of homemade chocolate cake and chocolate mousse.

METROPOLITAN SCHOOL of the ARTS BALLET to PERFORM LA FILLE MAL GARDÈE; Sat. Apr. 25

METROPOLITAN SCHOOL of the ARTS BALLET to PERFORM LA FILLE MAL GARDÈE; Sat. Apr. 25

Metropolitan School of the Arts’ (MSA), pre-professional ballet company of Lorton, Va. will perform the comedic, family-friendly spring ballet, La Fille Mal Gardée at two shows, 11 a.m. and 1 p.m., on Sat., Apr. 25 at the George Washington Masonic National Memorial Theater at 101 Callahan Drive in Alexandria, Va. Tickets are $7 for ages 9 and younger and $10 for ages 10 and older. For tickets, go to www.metropolitanarts.org/tickets.

MSA’s La Fille Mal Gardée is full of surprises with chickens and roosters, and spirited clog dances.  The Widow Simone is determined to marry her daughter Lise to Alain, a rich vintner’s son. But Lise is in love with Colas, a lowly farm hand, while Alain only has eyes for his own red umbrella.

Community Sponsors

EASTER BRUNCH at CARMELLO’s, SUN., APR. 5; Kids 12 Yrs. Old and Younger Eat FREE

EASTER BRUNCH at CARMELLO’s, SUN., APR. 5; Kids 12 Yrs. Old and Younger Eat FREE

Carmello’s of Old Town Manassas, Va. is featuring a family-style Easter Brunch on Sun., Apr. 5 from 10:30 a.m. to 3 p.m. The brunch is $30 per person (not inclusive), while kids 12 years old and younger eat free. The brunch will include a variety of eggs, waffles, paella, salads, meats, seafood, potatoes, pizza, biscuits, breads, fruits, desserts, as well as featured entrees. For reservations, go to www.carmellos.com

Carmello’s Easter Brunch menu includes:  an omelet station, waffle station, pizza station, paella pan, Portuguese salad, bruschetta, cheese and meat platter, risotto fritters, crab fritters, calamari, home fries, scrambled eggs, biscuits and gravy, tortellini crema rosa, penne Italiano, chicken marsala, assorted fruit Pplatter, ham, bacon, sausage, croissants, bagels and assorted desserts.

LEARNINGRX’s TOP BRAIN FOODS; BRAIN AWARENESS WEEK MAR. 16 - 22

LEARNINGRX’s TOP BRAIN FOODS; BRAIN AWARENESS WEEK MAR. 16 - 22

LearningRx is commemorating the 20th anniversary of Brain Awareness Week, Mar., 16 - 22, and provides a list of the top 20 brain foods that support brain function like broccoli, tomatoes, walnuts, blueberries, avocados, salmon, red wine, dark chocolate, cinnamon,  pumpkin seeds, olive oil, hummus, green and black teas, almonds, beets, whole grains, coffee, eggs, curry and garlic. For more information, go to www.learningrx.com.

CITY of MANASSAS HOSTS SPRING RECYCLEFEST; CELEBRATES EARTH DAY

CITY of MANASSAS HOSTS SPRING RECYCLEFEST; CELEBRATES EARTH DAY
In celebration of Earth Day’s 45th anniversary, the City of Manassas Public Works and Utilities is hosting its annual Recyclefest on Sat., Apr.4 from 8 a.m. to noon at the Manassas Transfer Station, located at 8305 Quarry Road. Residents can recycle items and shred documents for FREE, check out recycling craft demonstrations, enter an American Disposal raffle contest to win Washington National tickets, and take a look at an American Disposal trash truck. For more information, call 703-257-8252 or go to www.manassascity.org.

Manassas, Va. residents will be able to recycle their household hazardous waste, electronic waste, gently used clothing and even shred paper documents for FREE. Last year more than 400 residents attended Recyclefest, and brought more than 20,000 tons of recycling in just four hours.